The Polish call it Bobka, The Slovenians Paska and Americans just call it delicious. Also known as Easter Bread. Almost overflowing with black and golden raisins as well as sliced almonds for breakfast or as a dessert. This ones great any time of day.
Ingredients: Flour(bleached wheat flour, malted barley flour, potassium bromate), Black and Yellow Raisins(sulfur dioxide), Almonds, Water, Sugar, Eggs, Butter(cream, natural flavorings, milk)Yeast, Salt.
20 Oz. Loaf